Skip to content
  • Recipes
    • Appetizers
    • Beverages
    • Soups
    • Salads
    • Main Course
      • Seafood
      • Vegetarian/Vegan
    • Side Dishes
    • Desserts
    • Quick + Easy
  • Travel
  • Sidebars
  • My Story
  • Subscribe
  • Work with Me

The Foul-Mouth Gourmet

food that gives no f*cks

Category: Main Course

Main Course / February 17, 2021

crispy salsa verde mushroom tacos with honey jalapeno crema

In the words of Jalen & Jacoby on ESPN, which I hear from upstairs right now: I. Give. The. PeoplLLLLLLLE…What. They. Want! In…

Read more
Main Course / February 16, 2021

spicy butternut squash alla vodka pasta with garlicky breadcrumbs

One final ode to winter squash: Spicy Butternut Squash Alla Vodka Pasta. With garlicky breadcrumbs. Because what’s better to pair with a big…

Read more
Main Course / February 13, 2021

herb champignon au vin and brown butter garlic mashed potatoes

Chicken who? No, of course mushrooms don’t taste like chicken, but I swear our favorite fun guys soften into a tender, meat-like texture…

Read more
Main Course / February 10, 2021

crispy citrus avocado tacos with sweet chili chipotle sauce

Surprise! You can make avocados as crunchy as popcorn chicken. These Crispy Citrus Avocado Tacos prove such. Breaded and battered avocados get basted…

Read more
Appetizers / February 9, 2021

roasted delicata squash and pomegranate salad with caramelized shallot vinaigrette

Somebody overindulged on Super Bowl Sunday. Not talking about myself or anything. Really, though, food is the essence of football season, and especially…

Read more
Appetizers / February 6, 2021

spinach feta stuffed soft pretzels

Every good deed deserves a giant soft pretzel. Isn’t that the saying? Maybe not. I daresay you deserve a soft pretzel for enduring…

Read more
Main Course / February 3, 2021

smoky maple chipotle black bean cheddar quesadillas

Not a taco or taco byproduct?! Perhaps no, but a crispy tortilla stuffed with corn and black beans smothered in a sweet-savory maple…

Read more
Appetizers / February 2, 2021

sausage pesto pizza sweet potato skins

Rolling out day one of a week of Super Bowl bites with these cheesy vegetarian Sausage Pesto Pizza Stuffed Sweet Potato Skins. Any…

Read more
Main Course / January 30, 2021

veggie lovers egg-in-a-hole brunch sandwich

Did you know that I despise runny egg yolk? Apparently, I’m a culinary weirdo in that way. Seems like every good foodwriter includes…

Read more
Main Course / January 27, 2021

baja tempeh taco salad with chili honey lime vinaigrette

Some might argue my laugh sounds a bit like ba ha ha ha ha in certain situations. Taco salad is nothing to laugh…

Read more

Posts pagination

Previous 1 … 42 43 44 … 49 Next

Foul Mouth Latest

  • birthday cake batter latte
  • no churn cinnamon bun ice cream
  • 30 minute salmon florentine
  • sidebar | life and training 2.23 – 3.1
  • strawberry coconut cloud smoothie
Birthday Cake Batter Latte 🎉. An ode to my favo Birthday Cake Batter Latte 🎉. An ode to my favorite man's Big Day today! Never have it experienced a coffee drink that legit tastes like a sweet yellow cake, and ya girl has visited A LOT of cafes in her years. The secret? Cake batter extract and lots of vanilla infused into a simple syrup. Combine the elixir with espresso and warmed milk, and of course cap the mug with a fluffy gob of whip, and you've got a beautiful and festive sip for whatever you might be celebrating. Cheers! Recipe linked in bio or search "no birthday cake batter latte " on foulmouthgourmet.com for the recipe!
Follow on Instagram

Popular Now

amaretto whiskey sour
the snowy poinsettia martini
pizza night italian chopped salad
hot honey shrimp with cheddar polenta

Copyright © 2026 The Foul-Mouth Gourmet. All rights reserved.
Theme: Patricia by VolThemes. Powered by WordPress.