chili maple butternut squash tempeh and roasted corn tacos
Welcome to Taco Wednesday! I’ve far too many autumnal recipes to sit on them for long, especially since fall and pumpkin and such…
Category: Main Course
everything spiced pumpkin naan
Fairly certain you haven’t seen anything like this before, yes? Everything Spiced Pumpkin Naan is a savory take on our favorite fall gourd.…
bbq pulled jackfruit, pinto bean & caramelized onion taquitos
Caramelizing onions is a favorite pasttime of mine, clearly. My Black Fig, Goat Cheese and (wouldn’t you know it) Caramelized Onion Pizza recipe…
black fig goat cheese & caramelized onion pizza with arugula (+ the simplest pizza dough recipe)
I asked my Facebook gang to choose between two pizza-esque posts I intended to write up so to know which I should put…
harvest quinoa crunch bowls with brown sugar spiced delicata squash & pesto tofu
Classic supper birthed from a half-empty salad bag and items needing to be prepared before they expired. Bowl dinners are perfect for the…
lightened up pumpkin mac & cheese
Yeah yeah, it’s still hitting 90 here in Florida and sweat plunges from my pores, but I am a pumpkin fiend. I burn…
protein-rich cookies & cream overnight oats
I’m an enigma amongst my peers when it comes to my strikingly early morning habits – how I can get up at 3…
smoky corn couscous pilaf with bbq salmon & sesame roasted tricolor pepper traybake
“Pilaf” is a humorous word. It sounds to me like someone poorly pronouncing “pillow” with some unnamed tendency to throw a sound that…
rustic sheetpan arctic char with balsamic roasted tomatoes & shallot
I discovered arctic char a couple months back on a random Whole Foods adventure. J and I caught it on sale for $9.99/lb,…
greek-style lemon chickpea & ditalini soup
I’d imagine for many now is a difficult time to scrounge up inspiration to say much more than expressions of fear and sadness.…