everything pesto cheese and egg breakfast tarts
Puff pastry is my newest obsession. It’s a dangerous one. This past month I’ve created two new recipes using puff pastry, one which…
Tag: vegetarian
one skillet cheesy philly-style mushroom rice bake
My pre-departure panic is starting to mount, friends. I’m writing this on Wednesday, my day off, and while I lifted earlier this morning…
miso lemon gnocchi with whipped ricotta
There’s something about fusing miso with Italian cuisine that gets my gears turning, man. Continuing with simplicity today. Last night I made the…
double streusel carrot coffee cake
A different-fangled approach to one of the most beloved springtime treats. I don’t want to say newfangled because I’m sure the concept of…
weeknight sticky sesame jalapeño chickpea meatballs
I have finally unencrypted the code for a successful chickpea meatball! Vegetarian meatballs were an experiment I was quite afraid to undertake. I’ve…
baked earl grey blackberry french toast
Who would say no to such a pretty, tasty little brunch? Honestly, baked French toasts have proven a craving of mine when I…
chipotle black bean jalapeño popper taquitos
IT’S TAQUITO THURSDAY AMIGOS. Though you wouldn’t necessarily know it by my actual posts this week, I’m on a big fat Mexican food…
no stir pesto risotto with butter roasted mushrooms and chickpeas
The easiest risotto there ever was. Only a couple swishes of the old wood spoon and bam, you’ve got on your hands a…
mushroom vegetable enchilada stuffed poblanos
I forkin’ love stuffed peppers. Freshening up Friday with Mushroom Vegetable Enchilada Stuffed Poblanos. A bit of a different kick with these long…
chocolate chunk rye zucchini bread
Any other rye bread lovers here? When I lived alone some time ago, I went through a phase of buying every brand of…