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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: pasta

Main Course / July 2, 2024

creamy garlic caprese pasta salad

Capr-ees, capr-ehsay, capr-awesome. I lacked any large and in charge inspiration this Monday, so I turned to one of my favorite, classic summertime…

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Main Course / June 4, 2024

chipotle street corn dip pasta salad

Rain makes corn, corn makes whiskey…and pasta salads. The pasta salad hype continues in this here internet space. Last year I obsessed over…

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Main Course / May 7, 2024

white pesto spinach artichoke lasagna

A slice of this and a glass of red wine for lunch. I feel like fucken royalty, man. As I write, it’s Monday,…

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Main Course / April 2, 2024

spicy pesto pomodoro stuffed shells

We’ve got some highs in the 70s this weekend so methinks comfort food is still okay to share, right? Well, I don’t think…

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Main Course / March 26, 2024

pesto tomato avocado caesar pasta salad

AKA: a most annoyingly fucking long recipe name because I didn’t want to omit anything important. Sometimes short and to the point ain’t…

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Main Course / February 27, 2024

stove top buffalo cheddar mac n’ cheese

I told myself I’d eat less dickish this week. Then I pull this shit. Oh well. At least I also made a kale…

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Main Course / October 11, 2023

white wine pumpkin ricotta stuffed shells

If this isn’t a skillet full o’ fall, then I’m not a food blogger recipe person dude. So I know it’s only mid-October,…

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Main Course / September 7, 2023

one pot cheesy baked pizza pasta

When astrology ain’t on your side, noods are the answer to the blues. Yesterday morning after my shift at The Day Job, I…

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Main Course / August 31, 2023

buffalo white bean pasta salad with blue cheese ranch

I said I was done with pasta salad for the season but I guess I wasn’t done with pasta salad for the season.…

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Main Course / August 24, 2023

feta caesar pasta salad

A final pasta salad farewell to summer? The other day, I was forced to run outside at 11 am, and let me tell…

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  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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