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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: pasta

Main Course / June 4, 2024

chipotle street corn dip pasta salad

Rain makes corn, corn makes whiskey…and pasta salads. The pasta salad hype continues in this here internet space. Last year I obsessed over…

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Main Course / May 7, 2024

white pesto spinach artichoke lasagna

A slice of this and a glass of red wine for lunch. I feel like fucken royalty, man. As I write, it’s Monday,…

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Main Course / April 2, 2024

spicy pesto pomodoro stuffed shells

We’ve got some highs in the 70s this weekend so methinks comfort food is still okay to share, right? Well, I don’t think…

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Main Course / March 26, 2024

pesto tomato avocado caesar pasta salad

AKA: a most annoyingly fucking long recipe name because I didn’t want to omit anything important. Sometimes short and to the point ain’t…

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Main Course / February 27, 2024

stove top buffalo cheddar mac n’ cheese

I told myself I’d eat less dickish this week. Then I pull this shit. Oh well. At least I also made a kale…

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Main Course / October 11, 2023

white wine pumpkin ricotta stuffed shells

If this isn’t a skillet full o’ fall, then I’m not a food blogger recipe person dude. So I know it’s only mid-October,…

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Main Course / September 7, 2023

one pot cheesy baked pizza pasta

When astrology ain’t on your side, noods are the answer to the blues. Yesterday morning after my shift at The Day Job, I…

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Main Course / August 31, 2023

buffalo white bean pasta salad with blue cheese ranch

I said I was done with pasta salad for the season but I guess I wasn’t done with pasta salad for the season.…

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Main Course / August 24, 2023

feta caesar pasta salad

A final pasta salad farewell to summer? The other day, I was forced to run outside at 11 am, and let me tell…

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Main Course / August 9, 2023

pepperoni pizza pasta salad

Pizza, meet pasta. Now that’s a partnership I can get on board with. I’m apparently having fun with cuisine mashups. A few weeks…

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No Churn Cinnamon Bun Ice Cream 🍦. If you've go No Churn Cinnamon Bun Ice Cream 🍦. If you've got the hankering for Cinnabon but also for a cold frozen treat, well, why not combined them? This silky cone features a rich cream cheese base and sweet, buttery dollops of cinnamon sugar throughout - the perfect marriage of two desserts in one. Weekend plans? I think so. Recipe linked in bio or search "no churn cinnamon bun ice cream " on foulmouthgourmet.com for the recipe!
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