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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: oatmeal

Desserts / November 28, 2025

pumpkin butter white chocolate oatmeal bars

One last pumpkin treat before we bid our favorite fall gourd adieu. Happy aftermath! I hope all ya’ll who celebrated enjoyed a bustling…

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Desserts / November 10, 2023

espresso chocolate chip oatmeal cookies

I need about six of these please and thank you. It’s Friday. Sweet, sweet Friday. And I’m in such a place that I’m…

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Desserts / October 13, 2023

halloween monster cookies

The spooky eyes are back and begging you to bake this weekend. These cuties, ahhhhh. They are squee worthy. I have an odd…

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Beverages / January 14, 2023

hot chocolate oatmeal latte

Knocking out three stones with one bird: chocolate, breakfast, and coffee! Friday was a hellish day, which in reality could’ve been worse than…

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Desserts / May 29, 2020

black & white funfetti oat bars

Let’s have some fun with sprinkles, shall we? This snack, breakfast, dessert, whathaveyou, boasts heaps of delectable chocolate goodness sans the nasties. Never…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
  • sidebar | life and training 4.13 – 4.19
  • sweet green tea mint julep
  • coffeehouse cinnamon crumb cake
  • sheet pan pecan crusted hot honey mustard salmon
Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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