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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: main course

Main Course / June 21, 2022

chipotle shrimp avocado and mango rice bowls

Kicking Tuesday in the ass with a spicy yet cooling rice bowl with ALL the flavors playing around on your tongue. Who’s watching…

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Appetizers / June 16, 2022

roasted tomato chickpea caprese sliders

Gearing up for a fun-filled weekend with these adorable little chickpea sliders. Fun weekend…Who am I kidding? I’ll probably be homebound half the…

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Appetizers / June 9, 2022

greek roasted chickpea and rice zucchini boats

Finger food that’s fun to eat AND fun to play with. Total aside here, but the sun is damn annoying this time of…

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Main Course / June 7, 2022

crispy cajun buffalo salmon tacos

Tacos on a Taco Tuesday? Look at me, fistbumping some trends. I couldn’t wait to share these Crispy Cajun Buffalo Salmon Tacos. The…

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Main Course / May 31, 2022

mongolian mushrooms

After a weekend of indulgent, more involved eats, let’s start up the workweek with a 25 minute recipe. How was your Memorial Day?…

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Appetizers / May 26, 2022

tomato basil orzo pasta with burrata

A pretty little side piece for a summery picnic table. Summer is pasta salad season – well, salad season in general, but especially…

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Main Course / May 10, 2022

chili crisp curried mushroom ramen

Ramen is relevant no matter the season. Saturday, I adopted a new basil friend from the grocery store and named him Willy. I…

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Main Course / May 3, 2022

jerk shrimp fajitas with tequila pineapple salsa

La semana de Cinco De Mayo, mi gente. Fun fact: I took 6 years of Spanish between middle and high school. I even…

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Main Course / April 29, 2022

balsamic tomato caprese pizza

Happy Friday, all! Or shall I say, Happy Pizza Friday. Today we wave bye to California and greet Chicago for the weekend. I’m…

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Main Course / April 28, 2022

easy broccoli walnut pesto pasta

Scared to make homemade pesto? Don’t be. The simplicity of the process and the heightened flavor doesn’t even compare to storebought. Come to…

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Foul Mouth Latest

  • classic chocolate chunk zucchini bread
  • dill pickle chickpea salad sliders
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  • sweet green tea mint julep
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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