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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: dinner

Main Course / January 13, 2021

cheeseburger tacos with chipotle cheddar queso

Cheeseburger Tacos. Because ‘Merica. These tacos are so fun. Like a trip to the ballpark but players wear sombreros instead of caps. If…

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Main Course / November 25, 2020

spanakopita tacos with crispy dill chickpea

Truth be told, I don’t really like the typical spanakopita pastry. I’m not sure what frozen brands tend to add to the filling…

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Main Course / November 23, 2020

toasted walnut mushroom and barley stuffed acorn squash with rosemary honey

A mere few sleeps remain until Thanksgiving and some of you procrastinators may be struggling to scrounge up a good main or hearty…

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Main Course / November 20, 2020

apple cider glazed baked salmon with butternut squash quinoa pilaf

If this isn’t an autumnal blast in your maw, I don’t know what to tell you. The glaze on this salmon is so…

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Main Course / November 18, 2020

chorizo breakfast tacos with elote sauce

Sometimes you want breakfast twice a day. Or thrice. Upon returning home from one of our Colorado vacations a year or so ago,…

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Main Course / November 11, 2020

mojo portobello tacos with limey pickled red onions

Mom and I contemplated whether the pronunciation of mojo is “mo-joe” or “mo-hoe” over coffee the afternoon I created these tacos. Sort of…

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Main Course / November 4, 2020

chili maple butternut squash tempeh and roasted corn tacos

Welcome to Taco Wednesday! I’ve far too many autumnal recipes to sit on them for long, especially since fall and pumpkin and such…

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Main Course / October 23, 2020

everything spiced pumpkin naan

Fairly certain you haven’t seen anything like this before, yes? Everything Spiced Pumpkin Naan is a savory take on our favorite fall gourd.…

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Main Course / October 9, 2020

black fig goat cheese & caramelized onion pizza with arugula (+ the simplest pizza dough recipe)

I asked my Facebook gang to choose between two pizza-esque posts I intended to write up so to know which I should put…

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Main Course / June 19, 2020

rustic sheetpan arctic char with balsamic roasted tomatoes & shallot

I discovered arctic char a couple months back on a random Whole Foods adventure. J and I caught it on sale for $9.99/lb,…

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Fresh Watermelon Lemonade 🍉 An icy cold glass o Fresh Watermelon Lemonade 🍉 An icy cold glass of this scarlet beauty and a sparkling azure pool? Weekend of dreams. Instead I'll likely chug it down after racing a 5K Saturday, but the caliber of enjoyment is similar. Easy peasy and actual lemon squeezy (so many lemons!), flavored with cubes of melon and simple syrup to sweeten. Perfect summertime sip. Recipe linked in bio or search "fresh watermelon lemonade" on foulmouthgourmet.com!
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