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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Main Course

Main Course / October 15, 2024

creamy dijon white wine salmon

What feels most familiar to me after a wacky week? Salmon. So that’s what we’re making today, friends. If nothing else, our weather…

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Main Course / October 1, 2024

creamy parmesan veggies and dumplings

Comfort food after an uncomfy week. Really hoping to reestablish a normal routine this week, so we’re pulling out all the culinary stops…

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Desserts / September 20, 2024

maple chai cinnamon rolls

Autumn means time to flash our buns. We may be clothing ourselves more thoroughly – least in some parts of the country/world –…

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Main Course / September 17, 2024

creamy caramelized mushroom swiss tortellini

8pm Sunday evening idea: executed. Part of recovering from a hard race is the simultaneous phenomenon of an overactive yet highly malfunctional brain.…

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Main Course / September 10, 2024

kale “bacon” harvest salad with bourbon candied walnuts

No autumn could pass me by without a beautiful salad centerpiece. I think, since FMG’s conception, that I’ve created a new salad each…

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Main Course / September 3, 2024

jerk salmon with creamy corn risotto

Cheater’s risotto is one of the few acceptable ways in which one can cheat on something. I certainly saved this bad boy for…

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Main Course / August 27, 2024

salsa verde black bean tortilla soup

It’s Soup Season in my soul. I’m tired of summer, and I’m especially tired of this summer. Although, weirdly enough, I’m not sure…

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Main Course / August 20, 2024

creamy shrimp salad tostadas

We ain’t cookin’ this week, no sir-ee. I guess excepting some homemade crispy tostada shells, but even that you can shortcut with some…

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Main Course / August 13, 2024

bbq salmon bowls with tequila peach salsa

Discovering how fucken fab Target’s salmon filets are proves quite dangerous. I’m on a salmon run lately, and I would say I need…

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Main Course / August 6, 2024

blackened balsamic peach salmon and asparagus

Tropical Storm Salmon. Debby (I’ve been spelling her name wrong this whole time, perhaps that’s why her wrath won’t quit here) blew through…

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Foul Mouth Latest

  • birthday cake batter latte
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Birthday Cake Batter Latte 🎉. An ode to my favo Birthday Cake Batter Latte 🎉. An ode to my favorite man's Big Day today! Never have it experienced a coffee drink that legit tastes like a sweet yellow cake, and ya girl has visited A LOT of cafes in her years. The secret? Cake batter extract and lots of vanilla infused into a simple syrup. Combine the elixir with espresso and warmed milk, and of course cap the mug with a fluffy gob of whip, and you've got a beautiful and festive sip for whatever you might be celebrating. Cheers! Recipe linked in bio or search "no birthday cake batter latte " on foulmouthgourmet.com for the recipe!
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