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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Main Course

Main Course / March 8, 2022

creamy green chile rice soup

Are ya ready kids…for some spice? J and I are freshly returned from a side trip over his birthday weekend, and all I…

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Main Course / March 3, 2022

30 minute miso black pepper ramen carbonara

Instead of yelling Hallelujah! today we’re yelling Carbonara! In an operatic tone, of course. What is carbonara? Aside from delicious as hell, it’s…

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Main Course / March 1, 2022

simple herb roasted tomato soup with margherita crostini

Warm weather creeps, tomato soup we eats. The quality of tomatoes peaks over the summer, for sure, but lately the tomatoes I’ve purchased…

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Main Course / February 25, 2022

one pot tortellini lentil “hamburger helper”

I don’t know why recreating hamburger helper sounded like a good idea, I didn’t even eat it much growing up, but I floated…

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Main Course / February 23, 2022

lentil bolognese stuffed roasted spaghetti squash

Before winter produce hibernates for the warmer (read: balls hot) seasons, let’s get our fill with this Lentil Bolognese Stuffed Roasted Spaghetti Squash.…

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Main Course / February 22, 2022

cheesy beer braised rice and beans chili bake

Everyone’s favorite lazy weeknight rice and beans dish, but better. Like many, whenever I’m stumped for what I feel like cooking for dinner…

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Main Course / February 18, 2022

turmeric chickpea falafel gyros with golden fries

Ladies and gentlemen, the recipe that broke my camera. My M50 shat out while photographing these gyros, essentially while I was just standing…

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Main Course / February 17, 2022

spicy basil butter chickpeas

My absolute favorite weeknight cuisine, made richer with a seriously buttery sauce that bombs your tastebuds with an abundance of incredible Indian flavor.…

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Main Course / February 15, 2022

sheet pan herb lemon butter salmon and potatoes with garlic dill feta sauce

While I mingle about some mountains this week, you should whip up this easy sheet pan supper to reset after a (hopefully) indulgent…

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Main Course / February 8, 2022

35 minute creamy white fish and mushroom marsala

The day of looooOOOOove falls next Monday, folks, and who wants to dish out a complicated V-Day meal on a Monday night? Cue…

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  • classic chocolate chunk zucchini bread
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Classic Chocolate Chunk Zucchini Bread 🍞Somehow Classic Chocolate Chunk Zucchini Bread 🍞Somehow I tend to forget zucchini exists, and this year I'm determined to let that trend die. This beautiful, tall, soft loaf is speckled with chocolate and kissed with cinnamon, a crave worthy midday treat or simple brunch. Serve as is or with a pat of butter or peanut butter for an extra indulgent touch. Recipe linked in bio or search "classic chocolate chunk zucchini bread" on foulmouthgourmet.com for the recipe!
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