balsamic tomato caprese pizza
Happy Friday, all! Or shall I say, Happy Pizza Friday. Today we wave bye to California and greet Chicago for the weekend. I’m…
Category: Main Course
easy broccoli walnut pesto pasta
Scared to make homemade pesto? Don’t be. The simplicity of the process and the heightened flavor doesn’t even compare to storebought. Come to…
bbq chickpea cheddar ranch pasta salad
If I were to ever say I prefer ranch over Caesar in any format, it might in this BBQ Chickpea Cheddar Ranch Pasta…
everything pesto cheese and egg breakfast tarts
Puff pastry is my newest obsession. It’s a dangerous one. This past month I’ve created two new recipes using puff pastry, one which…
one skillet cheesy philly-style mushroom rice bake
My pre-departure panic is starting to mount, friends. I’m writing this on Wednesday, my day off, and while I lifted earlier this morning…
sheet pan chipotle lime salmon and potatoes with jalapeno avocado salsa
A little spice is nice for a Tuesday dinner. I’m writing this on Monday and already my brain is in a bit of…
miso lemon gnocchi with whipped ricotta
There’s something about fusing miso with Italian cuisine that gets my gears turning, man. Continuing with simplicity today. Last night I made the…
weeknight sticky sesame jalapeño chickpea meatballs
I have finally unencrypted the code for a successful chickpea meatball! Vegetarian meatballs were an experiment I was quite afraid to undertake. I’ve…
baked earl grey blackberry french toast
Who would say no to such a pretty, tasty little brunch? Honestly, baked French toasts have proven a craving of mine when I…
chipotle black bean jalapeño popper taquitos
IT’S TAQUITO THURSDAY AMIGOS. Though you wouldn’t necessarily know it by my actual posts this week, I’m on a big fat Mexican food…