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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: triathlon

Lifestyle / November 30, 2020

week in training | 11.23 – 11.29

After a brief deliberation, I decided to start up another 10k training cycle for my newest goal: a 45 minute 10k. I don’t…

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Lifestyle / November 16, 2020

week in training | 11.9 – 11.15

Summer 2.0 rolled through this week, featuring a visit from a tropical storm to cap off the ridiculous weather we’ve experienced. No real…

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Lifestyle / November 9, 2020

week in training | 11.2 – 11.8

Training for my 10k time trial is winding down with my biggest key session yet, performed on Wednesday of this week. From here…

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Lifestyle / November 2, 2020

week in training | 10.26 – 11.1

10k training pushes forth with two solid speedy sessions that really lifted my running spirits. We had some nicer weather over the weekend…

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Lifestyle / October 28, 2020

week in training | 10.19 – 10.25

Florida fall involves July-like conditions, including some seriously soupy mornings. Despite 73-75 dew points, I somehow linked together two amazing quality sessions for…

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Lifestyle / September 29, 2020

week in training | 9.21 – 9.27

I’m starting to think the 40-45 miles per week range is ideal for my current training regimen, maybe even lower than that as…

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Lifestyle / September 23, 2020

week in training | 9.14 – 9.20

Finally made good on my vow to avoid a 50 mile running week by trading some of my road sessions for longer bike…

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Lifestyle / September 15, 2020

week in training | 9.7 – 9.13

Why do I keep running 50 mile weeks for no reason? I had to ask myself that on Sunday as I calculated yet…

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Lifestyle / September 9, 2020

week in training | 8.31 – 9.6

I’m tired of summer, but what else is new? High load this week, mostly in the saddle, and a new trainer milestone! J…

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Lifestyle / September 2, 2020

week in training | 8.24 – 8.30

Exchange a bit of my running mileage for a big whopping bike week, though I still hit 44 total on the roads! I…

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Strawberry Sweet Rolls 🍓 A brunch as sweet as m Strawberry Sweet Rolls 🍓 A brunch as sweet as mom. Warm and gooey brioche-esque dough filled with jam and swirled with spoonfuls of delightful strawberry cream cheese frosting. Trust me, this, a bouquet, and your company are all she wants on Mother's Day. Recipe linked in bio or search "strawberry sweet rolls" on foulmouthgourmet.com!
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