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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: taco wednesday

Main Course / April 28, 2021

queso black bean taquitos with salty lime yogurt

I almost forgot about Cinco de Mayo upcoming, but now that I’ve unforgotten, let’s make some Queso Black Bean Taquitos with Salty Lime…

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Main Course / April 21, 2021

barbacoa jackfruit taco boats with smoky roasted jalapeno peach salsa

I made little taco boats! Somewhere in the spectrum of crispy tacos lies the taco boat. Ever seen those storebought taco bowls? Up…

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Main Course / April 14, 2021

portobello “steak” fajitas with roasted poblano chimichurri

Look at these and tell me that doesn’t look like a filet of some kind, I hadn’t noshed on a good fajita skillet…

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Main Course / April 7, 2021

slow cooker spicy white bean potato chili

Slow Cooker Spicy White Bean Potato Chili is the perfect warmer-weather comfort food that requires no explosion of heat via stovetop – rather,…

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Main Course / March 31, 2021

jamaican jerk shrimp and coconut pineapple quinoa pilaf

See? There’s tortillas there. Definitely counts as a taco. Switching it up on Taco Wednesday with Jamaican fare. Best with a side of…

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Main Course / March 24, 2021

puerto rican black bean tostadas with nacho spice plantain chips

Let me tell you, folks: baking is no substitute for frying plantains. No comparison if you want the genuine plantain experience. These Puerto…

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Main Course / March 16, 2021

cheesy taco pizza

This damn pizza. Who can dispute that a Taco Wednesday featuring a taco-themed pizza wins the sexy award? If you have a valid…

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Main Course / March 10, 2021

chipotle bbq broccoli cheddar tacos

Behold that sauce drizzle, man. My friend so boldly told me when I showed her a photo of these tacos that “those are…

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Main Course / March 3, 2021

guinness braised jackfruit cheddar taquitos with balsamic mushroom whiskey cream sauce

Hello, strangest yet most effective food fusion ever which might break WordPress and all life as we know it. St Patty’s month is…

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Main Course / February 24, 2021

margarita fish tacos with spicy chili mango salsa

Getting colorful this Taco Wednesday by way of Margarita Fish Tacos with Spicy Chili Mango Salsa. Margarita marinade is exactly how it sounds:…

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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