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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: summer

Desserts / May 25, 2022

bourbon strawberry shortcakes

…With whipped creme fraiche and homemade buttermilk biscuits. Lucky you. In college, I used to bake buttermilk biscuits quite a lot. Before I…

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Main Course / May 24, 2022

marinated balsamic veggie cheese sandwich

Time to embrace summery picnic food! I’ve always had a thing with sandwiches. Growing up, mom would cart me through the Walmart deli…

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Main Course / May 17, 2022

one pot caprese fish marsala

Caprese game strong lately. Why not spoil thyself on a Tuesday? Though I love an easy weekday bowl dinner, sometimes days are rough…

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Appetizers / September 18, 2021

fresh fig and olive bruschetta cheeseboard

Celebrate late summer figs, and perpetually in-season olives, with a Fresh Fig and Olive Bruschetta Cheeseboard. We’re in the express lane to the…

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Main Course / September 15, 2021

tomato parmesan soup with crunchy basil chickpeas

Yeah yeah, 90 degree days aren’t exactly characteristic of soup season, but in Florida I reside in a fantasy land of seasonal transition,…

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Main Course / September 8, 2021

cauliflower shawarma wraps with garlic tahini yogurt sauce

Big fan of these Cauliflower Shawarma Wraps with Garlic Tahini Yogurt Sauce. Roasted cauliflower, fresh veggies galore, and a big bowl of tangy…

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Main Course / September 7, 2021

greek salmon and kale orzo caesar salad with whipped feta dressing

Tuesday night salads with a simple yet top-notch flavored Greek Salmon and Kale Orzo Caesar Salad. Warning: the dressing is obscene and might…

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Beverages / September 3, 2021

smoky peach thyme bourbon twist

Mezcal isn’t just for margaritas, friends! Peach season is closing down, so here’s a nice end of summer cocktail with some gentle fizzies…

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Desserts / September 2, 2021

dunked white chocolate confetti sugar cookies

How could you even think to be sad when confetti cookies are concerned? Especially those dipped in WHITE CHOCOLATE! Oftentimes when I bake,…

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Main Course / September 1, 2021

spicy fish tacos with hatch chile salsa verde

Hatchie season is basically a holiday for J. Small wonder: it’s ever brief and the peppers are always at their peak when they…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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