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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: street corn

Main Course / June 17, 2025

white street corn chili chowder

If an elote and a chowda had relations, it would produce this chili. That was not approp. Apologies. Salutations, people, and welcome to…

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Main Course / June 4, 2024

chipotle street corn dip pasta salad

Rain makes corn, corn makes whiskey…and pasta salads. The pasta salad hype continues in this here internet space. Last year I obsessed over…

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Main Course / May 14, 2024

white street corn dip pizza

I have not pizza’d in awhile, therefore it was time to pizza. Now, I have two different pizzas in my fridge. Like I…

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Appetizers / July 12, 2023

layered street corn taco dip

Think of this like the weird, cool uncle of the 7 layer dip. I don’t recall my first exposure to proper 7 layer…

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Main Course / August 11, 2022

one pan jalapeño popper street corn orzo bake

Jalapeño in the streets, popper in the sheets. That joke would’ve worked SO much better if this were a sheet pan meal. Stowed…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
  • sidebar | life and training 4.13 – 4.19
  • sweet green tea mint julep
  • coffeehouse cinnamon crumb cake
  • sheet pan pecan crusted hot honey mustard salmon
Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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