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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: squash

Main Course / July 25, 2023

chopped peach and blue cheese salad with hot honey vinaigrette

The time has come. The Age of the Booty Fruit. Oh lord, I’ve been dreaming of the day peaches don’t cling to themselves…

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Main Course / August 26, 2022

creamy corn and white bean chili

Summertime soup? I’m here for it. My ass cannot focus right now, so this’ll probably be a brief write up. I’ll start by…

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Main Course / January 12, 2021

potato leek soup stuffed spaghetti squash boats

Creamy, warming bowls of potato leek soup poured into a hollowed spaghetti squash skeleton for dinner this Tuesday. These were a homerun with…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
  • sidebar | life and training 4.13 – 4.19
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  • coffeehouse cinnamon crumb cake
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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