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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: spring

Quick + Easy / April 1, 2025

loaded baked potato salad

I can’t say I love the approach of summer, but I do love summertime food. Today is April 1 (don’t try to play…

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Beverages / March 28, 2025

strawberry elderflower spritz

Let’s welcome in our beautiful spring strawberry yield! Man, I want to go berry picking. There’s a farm about 45 minutes or so…

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Main Course / March 25, 2025

homestyle creamy chickpea noodle soup

For those of us with cozy in our souls. I find little more satisfying than down-home comfort food. Sometimes it’s not advisable to…

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Desserts / March 21, 2025

egg yolk espresso chocolate chip cookies

Ya’ll might never want to use whole eggs in cookies ever again after these. Well, probably not. But I must say utilizing solely…

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Main Course / March 18, 2025

broccoli “bacon” caesar pasta salad

I heart Pasta Salad Season. For two years running now, I’ve felt drawn to creating a ton of new pasta salads. The combinations…

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Desserts / March 14, 2025

guinness chocolate cupcakes with bailey’s buttercream

St. Patrick would gladly stuff a few of these in his maw. Dudes. I bought a new computer the other day. It’s a…

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Desserts / March 7, 2025

baked carrot cake doughnuts

A little bunny told me that these are the ideal weekend brunch for the spring. Well, this and maybe some Carrot Cake Cinnamon…

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Recipes / March 4, 2025

herb roasted carrot soup

Everybunny at your spring table will love a bowl of this. I don’t know if I’ve written this emphatically enough in the past,…

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Beverages / February 28, 2025

salted caramel rose latte

Practicing my latte art on this beauty! I’ve worked in coffee shops my entire adult life, in various corporate levels. In one of…

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Desserts / February 21, 2025

extra fluffy carrot cake cinnamon rolls

The Easter Bunny’s favorite brunch! Yeah yeah, it’s still February and I already chucked out the “E” word. Time is collapsing around us,…

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Foul Mouth Latest

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  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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