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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: spring

Main Course / April 29, 2022

balsamic tomato caprese pizza

Happy Friday, all! Or shall I say, Happy Pizza Friday. Today we wave bye to California and greet Chicago for the weekend. I’m…

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Desserts / April 27, 2022

strawberry chocolate chunk cookie bars

Our friend the strawberry returns for another tasty midweek baking project. In mile 24 of the Big Sur Marathon, Dole sets up a…

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Main Course / April 22, 2022

everything pesto cheese and egg breakfast tarts

Puff pastry is my newest obsession. It’s a dangerous one. This past month I’ve created two new recipes using puff pastry, one which…

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Desserts / April 20, 2022

fresh strawberry layer cake

The cake that made the strawberry hater swoon. One of the most wonderful occurrences as a recipe developer is when someone who normally…

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Beverages / April 15, 2022

raspberry rose margarita

Shaking up this weekend because Easter and because pretty drinks make life feel more manageable sometimes. I mean that innocently, as in we…

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Desserts / April 13, 2022

double streusel carrot coffee cake

A different-fangled approach to one of the most beloved springtime treats. I don’t want to say newfangled because I’m sure the concept of…

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Main Course / April 8, 2022

baked earl grey blackberry french toast

Who would say no to such a pretty, tasty little brunch? Honestly, baked French toasts have proven a craving of mine when I…

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Desserts / April 6, 2022

easter bunny munch

The simplest treat for the nibbly bunny in your life. I don’t attach a whole lot of memories as far as Easter goes.…

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Beverages / April 1, 2022

fresh strawberry lime spritz

Spring into the weekend with a Fresh Strawberry Lime Spritz in hand. It’ll make the days even better than what you already hoped.…

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Desserts / March 30, 2022

bakery-style blackberry swirl streusel muffins

*Insert obligatory Muffin Man joke here to exhibit my unique wit.* People, I want to reemphasize a point I’m sure I’ve made prior…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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