You can take the coq out of the balls, but …
chickpea meatballs au vin
red wine
creamy red wine braised mushrooms and dumplings
I don’t know why, but this winter I’ve craved dumplings …
herb champignon au vin and brown butter garlic mashed potatoes
Chicken who? No, of course mushrooms don’t taste like chicken, …
bite sized brie and caramelized mushroom calzones
Bruh. Bruh. I know, highly eloquent introduction, but I don’t …