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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: italian

Main Course / May 17, 2022

one pot caprese fish marsala

Caprese game strong lately. Why not spoil thyself on a Tuesday? Though I love an easy weekday bowl dinner, sometimes days are rough…

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Main Course / April 29, 2022

balsamic tomato caprese pizza

Happy Friday, all! Or shall I say, Happy Pizza Friday. Today we wave bye to California and greet Chicago for the weekend. I’m…

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Main Course / April 14, 2022

miso lemon gnocchi with whipped ricotta

There’s something about fusing miso with Italian cuisine that gets my gears turning, man. Continuing with simplicity today. Last night I made the…

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Main Course / March 31, 2022

no stir pesto risotto with butter roasted mushrooms and chickpeas

The easiest risotto there ever was. Only a couple swishes of the old wood spoon and bam, you’ve got on your hands a…

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Main Course / March 29, 2022

italian salmon and chopped broccoli antipasto salad

For real one of my favorite salads yet. I had no problem remaking this for better photos because it’s just so damn delicious…

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Main Course / March 22, 2022

one skillet garlic basil salmon and broccoli with burst tomatoes

Sliding into your browser with a no-fuss skillet meal primo for blarghuordhlgar Tuesdays. Can’t fathom that April creeps up on us already. April…

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Main Course / March 1, 2022

simple herb roasted tomato soup with margherita crostini

Warm weather creeps, tomato soup we eats. The quality of tomatoes peaks over the summer, for sure, but lately the tomatoes I’ve purchased…

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Main Course / February 23, 2022

lentil bolognese stuffed roasted spaghetti squash

Before winter produce hibernates for the warmer (read: balls hot) seasons, let’s get our fill with this Lentil Bolognese Stuffed Roasted Spaghetti Squash.…

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Main Course / December 29, 2021

rosemary mushroom pasta carbonara

The search for an unfussy, creamy pasta dinner is over, kids. My birthday is tomorrow, and it seems with my advancing years (God,…

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Main Course / December 23, 2021

healthy italian pesto gnocchi soup

Winter meals needn’t be heavy to be soothing. Enter this Healthy Italian Pesto Gnocchi Soup. I cooked this soup up the day I…

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  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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