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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: chickpeas

Main Course / June 21, 2023

greek chickpea chopped salad

Someone scraped my car today. I wonder if this is a sign that I’m not meant to leave my house ever. Right. So…

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Main Course / June 14, 2023

charred corn salad with tomatoes and chickpeas

I was hungover and needed all the hydrating veggies, so I made salad. J and I celebrated our anniversary on Monday with lots…

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Main Course / May 16, 2023

“bacon” ranch and avocado pasta salad

Mo’ pasta, mo’ problems. We’re on our last day of the California escapade, and while I’m sad to rush back into the unpleasant…

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Main Course / May 9, 2023

lemon chickpea, tomato, and avocado pasta salad

Sometimes, when you toss randomness together in a bowl, you get awesomeness. I’m transitioning into vacation mode this week, which means peering into…

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Appetizers / May 2, 2023

creamy avocado hummus

I’ve made three batches of this hummus since Saturday so if that doesn’t convince you it’s dope, I dunno what will. Big fan…

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Main Course / March 29, 2023

30 minute mongolian meatballs

Ain’t messing with no fussy-ass balls today. We only got 30 minutes, peeps! I joke a lot about balls and make inappropriate jokes…

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Main Course / March 16, 2023

bourbon bbq chickpea meatball bowls with minty mango salsa

Not sure how long it’s been since I’ve shown my balls online, so it felt like the right time. Still feeling like a…

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Main Course / March 8, 2023

quinoa avocado caesar salad wraps

It’s the time of the season for Caesar. But really, when is it not the time for Caesar? I guess when he died.…

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Main Course / February 14, 2023

spicy pesto chickpea meatballs all’arrabbiata

Balls for Valentine’s Day? Yes, I planned it like that. I remember as a child those little Valentine’s Day stocking-like things my teachers…

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Main Course / January 31, 2023

coconut cilantro curry “meatball” and rice soup

Curry makes me feel all warm and fuzzy on the inside. Like a rug. Starting the week here because to be honest, I…

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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