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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Desserts

Desserts / September 15, 2023

pumpkin butter oatmeal chocolate chip cookies

I would never deceive you by putting raisins in an oatmeal cookie. I think anyone running for political office should squeeze that tidbit…

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Desserts / September 1, 2023

baked pumpkin spice doughnuts

September means ALL HAIL THE PUMPKIN KING. Alright, now that we’re out of August, I can safely say the Pumpkin Apocalypse is justified.…

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Desserts / August 25, 2023

chocolate chip scones

Drinking coffee dreamin’ about scones. Ya’ll, I love scones. They are one of my favorite treats to pick up at a bakery or…

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Desserts / August 18, 2023

no churn coffee fudge mascarpone ice cream

It’s still August, it’s still summer, it’s still ice cream time, folks. We’re finally getting some rain here. Though it’s not quite opportune…

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Desserts / August 11, 2023

biscoff cookie butter chocolate chip cookies

Cookie butter in a cookie just sounded like the right thing to do. One thing I’m becoming more versed in as I bake…

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Desserts / August 4, 2023

double chocolate chip muffins

Just in time for your weekend brunches. You are welcome. I’m not huge on indulging for everyday breakfasts – rather, those sweet treats…

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Desserts / August 3, 2023

bourbon honey peach shortcakes

When the going gets tough, the touch get peachy. I experience an inexplicable joy when I slice open a perfectly ripe peach. The…

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Desserts / July 28, 2023

no churn oreo cookie quarry ice cream

Weekend = ice cream. I don’t make the rules, I just enforce them. Today I hung out with a cake concept that ultimately…

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Desserts / April 21, 2023

bakery style peanut butter chocolate chip muffins

I guess I’ll spare you the inevitable harhar do you know the muffin man? joke in this post. That’s honestly gotta be the…

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Desserts / April 14, 2023

baked biscoff cookie butter doughnuts

YOU GUYS. If there’s one thing that’s made me unfailingly happy from a recipe development standpoint, it’s doughnuts. I don’t know what it…

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Birthday Cake Batter Latte 🎉. An ode to my favo Birthday Cake Batter Latte 🎉. An ode to my favorite man's Big Day today! Never have it experienced a coffee drink that legit tastes like a sweet yellow cake, and ya girl has visited A LOT of cafes in her years. The secret? Cake batter extract and lots of vanilla infused into a simple syrup. Combine the elixir with espresso and warmed milk, and of course cap the mug with a fluffy gob of whip, and you've got a beautiful and festive sip for whatever you might be celebrating. Cheers! Recipe linked in bio or search "no birthday cake batter latte " on foulmouthgourmet.com for the recipe!
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