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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Desserts

Desserts / August 11, 2023

biscoff cookie butter chocolate chip cookies

Cookie butter in a cookie just sounded like the right thing to do. One thing I’m becoming more versed in as I bake…

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Desserts / August 4, 2023

double chocolate chip muffins

Just in time for your weekend brunches. You are welcome. I’m not huge on indulging for everyday breakfasts – rather, those sweet treats…

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Desserts / August 3, 2023

bourbon honey peach shortcakes

When the going gets tough, the touch get peachy. I experience an inexplicable joy when I slice open a perfectly ripe peach. The…

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Desserts / July 28, 2023

no churn oreo cookie quarry ice cream

Weekend = ice cream. I don’t make the rules, I just enforce them. Today I hung out with a cake concept that ultimately…

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Desserts / April 21, 2023

bakery style peanut butter chocolate chip muffins

I guess I’ll spare you the inevitable harhar do you know the muffin man? joke in this post. That’s honestly gotta be the…

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Desserts / April 14, 2023

baked biscoff cookie butter doughnuts

YOU GUYS. If there’s one thing that’s made me unfailingly happy from a recipe development standpoint, it’s doughnuts. I don’t know what it…

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Desserts / February 3, 2023

double chocolate chip protein muffins

Answering the omniscient question of many a gym bro: but whErE’S thE proTEIn?! Aight, to be fair, these aren’t a powerhouse of protein.…

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Desserts / January 11, 2023

baked maple banana bread doughnuts

Dough nut let those brown bananas go to waste. Whenever I make banana bread, it’s always out of necessity. I haven’t committed an…

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Desserts / September 21, 2022

cream cheese swirled apple cider pumpkin bread

Dropping some badass bread from an aircraft somewhere up high in the nimbus clouds. Yo, I never fly jetBlue, but I’m pretty impressed…

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Desserts / September 7, 2022

homemade boston cream donut pop tarts

Another day, another pop tart, because I have an obsession, folks. Giving love to another underrated pastry flavor since I seem to enjoy…

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Foul Mouth Latest

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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