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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Recipes

Appetizers / August 4, 2021

fiesta carnitas tapas board

I will shamelessly admit that J and I attacked everything pictured – and then some – on this snack platter this past weekend.…

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Main Course / August 3, 2021

skillet tofu parmesan with lemony pesto arugula

We’ve been dishing out a lot of pasta in this house, and if you’re in a similar mood, this Easy Tofu Parmesan with…

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Beverages / July 30, 2021

boozy berry hibiscus cooler

A creamy, dessert-like cocktail this week with a Boozy Berry Hibiscus Cooler. Fresh berries, smooth coconut milk, yo-ho yo-ho and a bottle (shot)…

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Desserts / July 29, 2021

baked red velvet oreo donuts

I am stoked that I created both a red velvet AND a donut recipe all at once! I’ve wanted a red velvet dessert…

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Main Course / July 28, 2021

summer halloumi tacos with sesame zucchini slaw and basil tahini sauce

Much love for squeaky cheese, and these tacos balance the salty, fatty unmeltable block with nutrient-rich greens and a glorious herbed tahini sauce.…

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Main Course / July 27, 2021

skillet honey balsamic peach salmon with burst tomatoes & feta

Super easy Tuesday supper celebrating juicy peaches and the tried and true “feta makes everything bettah” theory of existence. Peaches and I are…

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Beverages / July 23, 2021

coconut margarita

Love me a weekend marg. How about you? A couple weekends ago, J and I dined at Besito here in Tampa. I wasn’t…

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Desserts / July 22, 2021

the caramel macchiato cake

…With espresso Kahlua buttercream. The Caramel Macchiato is my long-standing Starbucks favorite, and even at other shops modeled after the menu of the…

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Main Course / July 21, 2021

saucy zucchini enchilada roll ups

Shoutout to mixing up Tex Mex Wednesday with these ridiculously good Saucy Zucchini Enchilada Roll Ups. I specifically purchased a handheld mandolin to…

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Appetizers / July 17, 2021

marinated grilled summer vegetable charcuterie board

If I’ve an appropriate occasion to create a snack board for J and I – or more – I sure as hell will.…

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  • classic chocolate chunk zucchini bread
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Classic Chocolate Chunk Zucchini Bread 🍞Somehow Classic Chocolate Chunk Zucchini Bread 🍞Somehow I tend to forget zucchini exists, and this year I'm determined to let that trend die. This beautiful, tall, soft loaf is speckled with chocolate and kissed with cinnamon, a crave worthy midday treat or simple brunch. Serve as is or with a pat of butter or peanut butter for an extra indulgent touch. Recipe linked in bio or search "classic chocolate chunk zucchini bread" on foulmouthgourmet.com for the recipe!
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