baked pesto alla vodka rigatoni
Man, I haven’t shared some noods in awhile. J takes off for an overnight running event on Friday, so I figured it fitting…
Category: Main Course
garlic butter chickpea meatballs with wild rice pilaf
Why go balls-to-the-wall thinking of dinner when I’ve got some balls of my own to lend? Back again with more balls, because I…
french wine braised creamy mushrooms
Let’s do the Leftover Mashed Potato and throw some shrooms over them. Happy aftermath, folks! I hope your day, whether you directly observe…
sheet pan hot honey balsamic salmon
Bookmark this shit for when you’re cooking-weary after Thanksgiving but still want to eat more than leftovers or subpar, lukewarm carryout. Another day,…
4 cheese mushroom alfredo stuffed spaghetti squash
If this squash wasn’t so damn good I’d throw a steaming hot plate of it right in the faces of the Frontier customer…
herby mushroom and swiss croissant breakfast bake
You know when something tastes so good you want to either do a backflip or pummel a hole in the wall? This is…
simple butternut squash coconut curry
I really wanted to call this butternut squash butter curry, but the repetition was too much for my anal English degree brain to…
bourbon brown sugar salmon with mashed sweet potatoes
If a meal could scream, this one would emit a shrill “AUTUUUUUUUUMN” into the atmosphere. How in the actual fuq we’re in November…
pumpkin sage white lasagna
Well, I guess it isn’t technically white because we aren’t working with the puree of an albino heirloom pumpkin, but you get the…
baked pumpkin pie crunch french toast
Pardon my slobber all over this blog post. I’ve never been the biggest lover of French toast in general, like the traditional stovetop…