Skip to content
  • Recipes
    • Appetizers
    • Beverages
    • Soups
    • Salads
    • Main Course
      • Seafood
      • Vegetarian/Vegan
    • Side Dishes
    • Desserts
    • Quick + Easy
  • Travel
  • Sidebars
  • My Story
  • Subscribe
  • Work with Me

The Foul-Mouth Gourmet

food that gives no f*cks

Tag: vegetarian recipes

Joys of the Week / February 14, 2021

joys of the week, ep. 10

The Bucs win! The Bucs win the Super Bowl! Fire the cannons! Tampa sports proved quite special this year. I bet Kevin Cash…

Read more
Main Course / February 13, 2021

herb champignon au vin and brown butter garlic mashed potatoes

Chicken who? No, of course mushrooms don’t taste like chicken, but I swear our favorite fun guys soften into a tender, meat-like texture…

Read more
Appetizers / February 9, 2021

roasted delicata squash and pomegranate salad with caramelized shallot vinaigrette

Somebody overindulged on Super Bowl Sunday. Not talking about myself or anything. Really, though, food is the essence of football season, and especially…

Read more
Main Course / January 23, 2021

golden butternut squash gnocchi soup with garlic butter asiago crostini

Soup Saturday with this creamy and healthy Golden Butternut Squash Gnocchi Soup. For awhile I tended to a huge bag of butternut squash…

Read more
Main Course / January 13, 2021

cheeseburger tacos with chipotle cheddar queso

Cheeseburger Tacos. Because ‘Merica. These tacos are so fun. Like a trip to the ballpark but players wear sombreros instead of caps. If…

Read more
Appetizers / January 8, 2021

bite sized brie and caramelized mushroom calzones

Bruh. Bruh. I know, highly eloquent introduction, but I don’t think I need to be pinkies up when discussing mini calzones. We certainly…

Read more
Main Course / December 26, 2020

cheesy zuppa toscana with tofu “bacon” crumbles

Happy aftermath, folks! Did you knock back all the yummy food? I probably out-ate everyone in my small family gathering over the two…

Read more
Appetizers / December 19, 2020

winter quinoa salad with honey baked figs and sweet apple tahini vinaigrette

If you’re picturing a salad as a boring institution of lettuce and maybe a sliced tomato, clear your canvas, son. I truly feel…

Read more
Main Course / November 18, 2020

chorizo breakfast tacos with elote sauce

Sometimes you want breakfast twice a day. Or thrice. Upon returning home from one of our Colorado vacations a year or so ago,…

Read more
Main Course / September 26, 2020

lightened up pumpkin mac & cheese

Yeah yeah, it’s still hitting 90 here in Florida and sweat plunges from my pores, but I am a pumpkin fiend. I burn…

Read more

Posts pagination

Previous 1 2 3 Next

Foul Mouth Latest

  • birthday cake batter latte
  • no churn cinnamon bun ice cream
  • 30 minute salmon florentine
  • sidebar | life and training 2.23 – 3.1
  • strawberry coconut cloud smoothie
No Churn Cinnamon Bun Ice Cream 🍦. If you've go No Churn Cinnamon Bun Ice Cream 🍦. If you've got the hankering for Cinnabon but also for a cold frozen treat, well, why not combined them? This silky cone features a rich cream cheese base and sweet, buttery dollops of cinnamon sugar throughout - the perfect marriage of two desserts in one. Weekend plans? I think so. Recipe linked in bio or search "no churn cinnamon bun ice cream " on foulmouthgourmet.com for the recipe!
Follow on Instagram

Popular Now

amaretto whiskey sour
the snowy poinsettia martini
pizza night italian chopped salad
hot honey shrimp with cheddar polenta

Copyright © 2026 The Foul-Mouth Gourmet. All rights reserved.
Theme: Patricia by VolThemes. Powered by WordPress.