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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: treats

Desserts / April 1, 2021

coconut pecan carrot cake with citrus cream cheese buttercream

Big fat loaded carrot cake for your Easter table. I love spice-laden cakes, such as my Pumpkin Cake with Gingerbread Buttercream, and now…

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Desserts / March 25, 2021

butterfinger caramel cheesecake

This Butterfinger Caramel Cheesecake is the stuff of my childhood memory vault. I don’t know from where she got the recipe or why…

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Desserts / March 18, 2021

white chocolate glazed lavender coconut scones

Wee little Thursday scones for your afternoon tea. Except they really aren’t that little. A scone tale. I recall stepping off the train…

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Desserts / March 27, 2020

soft double dark chocolate espresso cookies

Hello, quarantine. I believe I am winning this war against boredom and isolation. Losing it against carb and chocolate cravings. Woe is me.…

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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