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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: tofu

Main Course / December 15, 2021

ginger pomegranate tofu ramen with garlic butter mushrooms

I don’t know if you folks knew this, but I freaking love ramen. I was due for a noodly, brothy fixture on FMG,…

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Main Course / August 3, 2021

skillet tofu parmesan with lemony pesto arugula

We’ve been dishing out a lot of pasta in this house, and if you’re in a similar mood, this Easy Tofu Parmesan with…

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Main Course / April 6, 2021

crispy everything spice buffalo tofu salad with avocado ranch

Sexy tofu for a healthy and filling Tuesday dinner salad. Everything spice is everything you need. I was once an expert at cooking…

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Main Course / December 26, 2020

cheesy zuppa toscana with tofu “bacon” crumbles

Happy aftermath, folks! Did you knock back all the yummy food? I probably out-ate everyone in my small family gathering over the two…

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Main Course / October 2, 2020

harvest quinoa crunch bowls with brown sugar spiced delicata squash & pesto tofu

Classic supper birthed from a half-empty salad bag and items needing to be prepared before they expired. Bowl dinners are perfect for the…

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Main Course / February 16, 2020

meal prep weekend | stocking the fridge + pesto caprese pitas

I love buying produce. More so, I relish in finding seasonal goods and taking advantage of cheaper prices and better taste. Living in…

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No Churn Cinnamon Bun Ice Cream 🍦. If you've go No Churn Cinnamon Bun Ice Cream 🍦. If you've got the hankering for Cinnabon but also for a cold frozen treat, well, why not combined them? This silky cone features a rich cream cheese base and sweet, buttery dollops of cinnamon sugar throughout - the perfect marriage of two desserts in one. Weekend plans? I think so. Recipe linked in bio or search "no churn cinnamon bun ice cream " on foulmouthgourmet.com for the recipe!
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