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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: thanksgiving

Inspiration / November 10, 2024

FMG 2024 thanksgiving menu: the pumpkin patch feast

Greetings and welcome to the 2024 FMG Thanksgiving hullabonanza! I think I’m comparatively late with my Thanksgiving posts each year, partially because I’m…

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Desserts / November 8, 2024

baked pumpkin sticky bun french toast

Who you callin’ sticky buns? These last couple days, I’ve really embraced the concept of R&R. I’m more intuitive with my body than…

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Desserts / November 7, 2024

pumpkin patch layer cake

I don’t have much to say today. Except, that I’m seeking things that bring me joy, and this cake is one of those…

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Quick + Easy / November 5, 2024

shredded brussels sprouts wild rice salad with fig balsamic vinaigrette

I’ve been quite excited to make this salad for awhile, and today is the day we bring that vision to fruition. I know…

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Desserts / November 1, 2024

salted caramel chocolate cupcakes

Clearly I am on a caramel kick, and I ain’t sorry bout it. We’ve rounded the corner on Halloween, and now it’s November,…

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Beverages / October 29, 2024

pumpkin butter white russian

Dessert drinks are my jam, fellas. If I were to pick a favorite cocktail, I think it’d be an espresso martini – or,…

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Main Course / October 22, 2024

no boil baked pumpkin mac and cheese

Who are my mac and cheese as a Thanksgiving side dish people? I, for one, never grew up with that option. We were…

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Desserts / October 18, 2024

salted caramel apple cider layer cake

My first of two planned fall layer cakes, and dudes, if you have eyes, you’ll see that she is a BEAUTY. This cake…I…

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Recipes / October 8, 2024

pumpkin risotto with herb butter mushrooms

Chilling in a hotel room right with no discernible tasks at hand, so I might as well share a recipe. I’m shacked up…

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Desserts / September 20, 2024

maple chai cinnamon rolls

Autumn means time to flash our buns. We may be clothing ourselves more thoroughly – least in some parts of the country/world –…

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Birthday Cake Batter Latte 🎉. An ode to my favo Birthday Cake Batter Latte 🎉. An ode to my favorite man's Big Day today! Never have it experienced a coffee drink that legit tastes like a sweet yellow cake, and ya girl has visited A LOT of cafes in her years. The secret? Cake batter extract and lots of vanilla infused into a simple syrup. Combine the elixir with espresso and warmed milk, and of course cap the mug with a fluffy gob of whip, and you've got a beautiful and festive sip for whatever you might be celebrating. Cheers! Recipe linked in bio or search "no birthday cake batter latte " on foulmouthgourmet.com for the recipe!
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