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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: tex mex wednesday

Main Course / August 11, 2021

blackened honey lime salmon tacos with grapefruit avocado salsa

Ya’ll. We may have reached the end of Taco/Tex Mex Wednesday. I certainly love food features, specific days to showcase a certain type…

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Appetizers / August 4, 2021

fiesta carnitas tapas board

I will shamelessly admit that J and I attacked everything pictured – and then some – on this snack platter this past weekend.…

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Main Course / July 28, 2021

summer halloumi tacos with sesame zucchini slaw and basil tahini sauce

Much love for squeaky cheese, and these tacos balance the salty, fatty unmeltable block with nutrient-rich greens and a glorious herbed tahini sauce.…

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Main Course / July 21, 2021

saucy zucchini enchilada roll ups

Shoutout to mixing up Tex Mex Wednesday with these ridiculously good Saucy Zucchini Enchilada Roll Ups. I specifically purchased a handheld mandolin to…

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Main Course / July 14, 2021

crispy curried chickpea tacos with spicy mango pineapple chutney

Mixing cuisines: my favorite. Make these Crispy Curried Chickpea Tacos part of your weekly rotation. They’re sweet, full of spice, and oh so…

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Main Course / July 7, 2021

fajita black bean burgers with honey bourbon pineapple bbq sauce

Honey Bourbon Pineapple BBQ Sauce? Please and thank you. Due to the oncoming Elsa, I ran to Trader Joe’s for my weekly shop…

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Main Course / June 30, 2021

black bean chili dogs with pickled jalapeno peach relish

Say hellooooo to some seriously divine vegetarian chili dogs. I love everything about this week’s Tex Mex inspired recipe. Namely, the fact that…

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Main Course / June 23, 2021

jackfruit tinga tostadawich with tequila lime mango

Have you ever stacked two tostadas atop each other and called it dinner? Perhaps you should, and here’s your first test. Wednesday night…

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Main Course / June 9, 2021

jalapeno popper stuffed black bean burgers with tomato corn salsa

Exceptionally indulgent, massive vegetarian burgers even a meat eater can tout for president. Veggie burgers aren’t an easy endeavor – nor are they…

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Main Course / May 19, 2021

asada mushroom quesadillas with fresh mint mango guacamole

A touch of mint stirred into classic guacamole was an amazing discovery. I don’t know if this is a sign of aging or…

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No Churn Cinnamon Bun Ice Cream 🍦. If you've go No Churn Cinnamon Bun Ice Cream 🍦. If you've got the hankering for Cinnabon but also for a cold frozen treat, well, why not combined them? This silky cone features a rich cream cheese base and sweet, buttery dollops of cinnamon sugar throughout - the perfect marriage of two desserts in one. Weekend plans? I think so. Recipe linked in bio or search "no churn cinnamon bun ice cream " on foulmouthgourmet.com for the recipe!
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