salt n’ pepper delicata squash tacos with pomegranate orange salsa
Simplest little dudes for a tasty Taco Wednesday. Delicata squash rings roasted with nothing more than a little olive oil, s&p, then topped…
Tag: tacos
coconut lime crusted fish tacos with apple cranberry chutney
Too pretty to eat? Never. I am a total boof when it comes to breading any type of food, so succeeding in these…
spanakopita tacos with crispy dill chickpea
Truth be told, I don’t really like the typical spanakopita pastry. I’m not sure what frozen brands tend to add to the filling…
chorizo breakfast tacos with elote sauce
Sometimes you want breakfast twice a day. Or thrice. Upon returning home from one of our Colorado vacations a year or so ago,…
mojo portobello tacos with limey pickled red onions
Mom and I contemplated whether the pronunciation of mojo is “mo-joe” or “mo-hoe” over coffee the afternoon I created these tacos. Sort of…
chili maple butternut squash tempeh and roasted corn tacos
Welcome to Taco Wednesday! I’ve far too many autumnal recipes to sit on them for long, especially since fall and pumpkin and such…