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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: spring

Main Course / March 10, 2026

marry me tuscan meatballs

Yesterday was National Meatball Day so I’m waving my balls in the virtual air like I just don’t care. Happy Tuesday, kids! I…

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Beverages / March 6, 2026

birthday cake batter latte

HAPPY BIRTHDAY TO MY FAVORITE MAN! Today is J’s birthday, so I had to put something sprinkly, funfetti-y, and festive on the site…

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Desserts / March 5, 2026

no churn cinnamon bun ice cream

YAY first ice cream of 2026! Happiest of Thursdays, folks! I’m happy because I’m taking myself out for ice cream later, and because…

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Desserts / February 26, 2026

chewy coconut chocolate chip cookies

If you like piña coladas… This isn’t a piña colada so you’re shit out of luck. But if you like coconut and chocolate,…

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Main Course / February 24, 2026

chipotle queso white bean chili

Happy National Chili Day! Man, these food holidays are for real helping me curate my dinner menus each week. The timing, too, couldn’t…

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Main Course / February 17, 2026

dill pickle bbq blackened salmon tacos

I haven’t shared a new taco recipe in a year and a half and I find that criminal. Happy Taco Tuesday, ya’ll! I…

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Beverages / February 13, 2026

fresh strawberry mango lemonade

A fresh lemonade recipe every year just feels like a nice end-of-winter tradition. Happy Friday, friends! We’re rounding out my 2026 Valentine’s Menu…

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Desserts / February 12, 2026

chocolate strawberry fudge cookies

Now aren’t these sweet? Happy Thursday, kids! Valentine’s Day is only a couple days off and I’m wrapping up my 2026 menu (which…

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Beverages / February 6, 2026

peanut butter cup hot chocolate

Paying tribute to my sister’s emphatic pronunciation of “PEEEEAnut butter” with our second nutty recipe in a row this week. Happy Friday, kids!…

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Desserts / February 5, 2026

peanut butter cup cupcakes

In honor of my favorite giant jars of peanut butter going BOGO at the store a couple weeks back. Happy Thursday, peeps! Currently…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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