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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: rice

Main Course / January 23, 2024

honey chipotle chili lime salmon bowls

Bowl full of fabulous. I wonder if all the SEO bots out there hate my dumbass post introductions. I never write anyting productive:…

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Main Course / January 9, 2024

ginger maple salmon rice bowls

Hooray, our first bowl meal of 2024! I realized a couple days ago that I’ve been writing ’23 on all my journal entries…

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Main Course / December 5, 2023

buffalo ranch chickpea meatball bowls

BALLS TO THE WALL ON A TUESDAY. You know, I actually had a decent day Monday. Well, aside from having to wrench myself…

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Main Course / September 19, 2023

hot honey balsamic glazed chickpea meatballs

Time for ya’ll to see my balls! Was feeling ballsy one fine weekday, so I turned to an ole favorite of mine: homemade…

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Main Course / June 27, 2023

20 minute spicy bbq shrimp rice bowls

I haven’t bowled ya’ll over with a new rice bowl in quite some time. I was due for a strike. It’s okay, I…

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Main Course / May 11, 2023

25 minute ginger peanut tempeh

BANG BANG BANG BANG PLOP BANG *shout* BANG BANG CLANG. The anthem of the past few afternoons around here. I’ve felt a bit…

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Main Course / May 10, 2023

sheet pan honey orange salmon bowls with spicy mayo

My plan as it stands: if it’s made on one pan, then I’m a fan. Okay, I guess this recipe technically uses two…

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Main Course / April 18, 2023

sheet pan hot honey ranch shrimp bowls

Coming in HAWT this week, honey. This is a recipe I developed when I had the flu, which you’d think might be a…

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Main Course / March 21, 2023

sheet pan spicy sweet potato fajita bowls

A big bowl o’ veggies for your Tuesday. I forget exactly what the correlating occasion was, but I made these after an exceptionally…

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Main Course / March 8, 2023

crispy baja fish taco bowls with chipotle mayo

Look at me, frying shit without igniting my house! I am really not one to fry food. I typically leave that indulgence for…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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