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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: potatoes

Main Course / May 11, 2021

sheetpan sundried tomato salmon and potatoes

A delight for anyone short of time, patience, or mental wherewithal but still need to figure out dinner for the night…Sheetpan Sundried Tomato…

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Main Course / December 26, 2020

cheesy zuppa toscana with tofu “bacon” crumbles

Happy aftermath, folks! Did you knock back all the yummy food? I probably out-ate everyone in my small family gathering over the two…

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Main Course / September 25, 2019

crispy potato & summer veggie breakfast bowl

In all honesty, I chose this recipe as a writeup mostly because I adored the photo below so much. I bought these kitchen…

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Foul Mouth Latest

  • dill pickle chickpea salad sliders
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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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