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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: healthy cooking

Main Course / January 12, 2021

potato leek soup stuffed spaghetti squash boats

Creamy, warming bowls of potato leek soup poured into a hollowed spaghetti squash skeleton for dinner this Tuesday. These were a homerun with…

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Desserts / May 8, 2020

cinnamon toast crunch banana bread

The cereal namesake of this recipe occupied many a childhood bowl. Really, even teenage and college-year bowls. So, in homage, I went full-circle…

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Main Course / April 10, 2020

loaded french lentil, black bean & sweet potato soup

I heard the other night a chorus of bells, applause, and a banging of this and that from balconies across the island neighborhoods.…

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Main Course / March 15, 2020

meal prep weekend | morrocan chickpea stew from triathlete magazine + making soup a meal

Soup is in my year-round dinner rotation: formulas simply depend on temperature. These brothy fixtures tick several boxes off as far as nutrition…

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Main Course / February 23, 2020

meal prep weekend | how to eat well on vacation + easiest miso noodle soup with seared tuna

J and I plowed through Colorado for 9 days this past week, and though sadly home from the trek – Golden especially keeps…

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Main Course / January 3, 2020

one skillet meal prep sausage and peppers (vegan friendly)

Big Sur training approaches for J and I, and I have premonitions of utmost laziness when it comes to daily lunches. The midday…

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Main Course / September 25, 2019

crispy potato & summer veggie breakfast bowl

In all honesty, I chose this recipe as a writeup mostly because I adored the photo below so much. I bought these kitchen…

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Foul Mouth Latest

  • sidebar | life and training 6.2 – 6.8
  • strawberry vanilla surprise cupcakes
  • one skillet white wine spinach artichoke salmon
  • sidebar | life and training 5.26 – 6.1
  • toasted coconut lemon layer cake

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Strawberry Vanilla Surprise Cupcakes 🍓 Soft ten Strawberry Vanilla Surprise Cupcakes 🍓 Soft tender cake that, when sliced in half, reveals a fun little pool of juicy beeey preserve. Cap off each gem with a swirl of strawberry buttercream for an irresistible summertime treat of which family, friends, and guests will snarf every crumb. Recipe linked in bio or search "strawberry vanilla surprise cupcakes" on foulmouthgourmet.com!
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