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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: fall

Main Course / October 4, 2023

chipotle pumpkin enchilada chili

Gimme all that comfort food. I love soups and chilis, but I rarely share them on FMG because they are the absolute fucken…

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Main Course / October 3, 2023

pizza stuffed spaghetti squash

I didn’t choose the pizza life. Wait. I actually did. Joke’s off. Right now, we’re under a whole boulder of stress, and for…

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Beverages / September 30, 2023

mezcal cider margarita

No smoke and mirrors about this smoky little bev. A little bit of autumn in a glass to celebrate the weekend. I honestly…

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Desserts / September 29, 2023

chocolate chip pumpkin bread

An autumnal class act. Breads like banana and pumpkin are so hard to screw up – this is why I love to tout…

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Main Course / September 27, 2023

chewy spiced sweet potato bagels

Man oh man am I HYPED that I didn’t fuck up a bagel recipe! Alright my dudes, this recipe excites me. I’ve tried…

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Appetizers / September 26, 2023

herby mushroom swiss french bread pizza

I can accurately testify under court of law that this is an ideal snack for recovering from a stressful weekend baseball game. Or,…

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Beverages / September 23, 2023

pumpkin butter old fashioned

Cozying up with some pumpkiny bourbon sips this weekend. I won’t hold you here long, so let’s whip out our shakers and make…

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Desserts / September 22, 2023

baked bourbon apple cider doughnuts

How to make apple cider doughnuts better: add bourbon. It’s elementary, my dear Watson. I tell you what, nothing made my house smell…

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Appetizers / September 21, 2023

garlic herb baked feta and olives

A slam-banging 5 star appetizer – or shit, even dinner if you’re just having a big ole nope kinda day. Olives, cheese, carbs…Hello,…

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Main Course / September 20, 2023

sweet and savory cheddar, apple, and caramelized onion pizza

Another week, another pie. Especially with football season now upon us, pizza is a favorite of mine to make lately. Much like ice…

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Foul Mouth Latest

  • birthday cake batter latte
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Birthday Cake Batter Latte 🎉. An ode to my favo Birthday Cake Batter Latte 🎉. An ode to my favorite man's Big Day today! Never have it experienced a coffee drink that legit tastes like a sweet yellow cake, and ya girl has visited A LOT of cafes in her years. The secret? Cake batter extract and lots of vanilla infused into a simple syrup. Combine the elixir with espresso and warmed milk, and of course cap the mug with a fluffy gob of whip, and you've got a beautiful and festive sip for whatever you might be celebrating. Cheers! Recipe linked in bio or search "no birthday cake batter latte " on foulmouthgourmet.com for the recipe!
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