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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: bourbon

Desserts / June 16, 2023

grown-up funfetti cupcakes with bourbon strawberry buttercream

Sprinkles for ADULTS, damn it! These little shits gave me a whole lot of grief, I tell you what. Somewhere amongst the swear…

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Beverages / May 6, 2023

pineapple mint julep

Derby horns intensify. Yesterday was Cinco de Mayo, and we ate tacos and downed sangria, then finished the night with cookie bars. And…

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Main Course / March 16, 2023

bourbon bbq chickpea meatball bowls with minty mango salsa

Not sure how long it’s been since I’ve shown my balls online, so it felt like the right time. Still feeling like a…

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Desserts / March 3, 2023

spiced carrot sheet cake with bourbon vanilla bean frosting

Holy nuts, it’s been a long week. Every week’s been moving at lightspeed, so it’s not necessarily passing by too slowly – rather,…

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Beverages / December 31, 2022

spiced pomegranate bourbon fizz

A HAPPY NEW YEAR TO ALL YOU SUCKERS. I’m writing this on Saturday morning because yesterday was my birthday (more on that in…

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Main Course / December 24, 2022

fluffy overnight mocha cinnamon rolls with bourbon cream cheese frosting

Since I’ve already showed off my balls more than once on the Internet might as well add in some of my buns, too.…

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Appetizers / November 16, 2022

brie and bourbon apple tarts

Apple, meet Brie. You two are gonna hit it off just fine. Coming at you with a dish somewhat like apple pie, but…

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Beverages / November 12, 2022

spiced maple rosemary bourbon fizz

Weekend greetings from Pennsylvania, where apparently there’s some old fart crochet conference or some shit going on. A big charter bus was parked…

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Desserts / November 9, 2022

chai cupcakes with bourbon espresso frosting

So we have the Caesar ho and the bourbon bitch now (both being me) and the latter has returned, suckers. Chai cupcakes made…

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Main Course / November 2, 2022

bourbon brown sugar salmon with mashed sweet potatoes

If a meal could scream, this one would emit a shrill “AUTUUUUUUUUMN” into the atmosphere. How in the actual fuq we’re in November…

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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