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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: blackened

Main Course / August 6, 2024

blackened balsamic peach salmon and asparagus

Tropical Storm Salmon. Debby (I’ve been spelling her name wrong this whole time, perhaps that’s why her wrath won’t quit here) blew through…

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Main Course / May 28, 2024

blackened shrimp skewers with tequila avocado salsa

Memorial Day means grilling season hath arrived, though I’m pretty sure it’s always grilling season here in the ole FL. Surely, this recipe…

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Main Course / September 28, 2022

spicy buffalo shrimp bowls with creamy lime ranch

A meal that preps faster than the winds of Hurricane Ian. Today, Tuesday, I stress ran a half marathon and ended that foray…

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Foul Mouth Latest

  • sidebar | life and training 6.2 – 6.8
  • strawberry vanilla surprise cupcakes
  • one skillet white wine spinach artichoke salmon
  • sidebar | life and training 5.26 – 6.1
  • toasted coconut lemon layer cake

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Strawberry Vanilla Surprise Cupcakes 🍓 Soft ten Strawberry Vanilla Surprise Cupcakes 🍓 Soft tender cake that, when sliced in half, reveals a fun little pool of juicy beeey preserve. Cap off each gem with a swirl of strawberry buttercream for an irresistible summertime treat of which family, friends, and guests will snarf every crumb. Recipe linked in bio or search "strawberry vanilla surprise cupcakes" on foulmouthgourmet.com!
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