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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: black beans

Main Course / May 31, 2023

chipotle quinoa orzo taco salad with cilantro ranch

When taco salad and pasta salad had a child… Apparently the rest of this week we’re looking at an asston of rain. Doesn’t…

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Main Course / April 11, 2023

crispy salsa verde jackfruit tacos

Let’s have a spicy Tuesday, shall we? I tell you what, we really, really need rain. Desperately. My allergies have been untamed for…

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Main Course / March 14, 2023

crispy chipotle tempeh and black bean tacos with salty avocado crema

Starting the week the best way I know how: with tacos. Whilst in the midst of a recipe test Monday, I out of…

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Main Course / January 10, 2023

warm and spicy southwest quinoa kale salad with chipotle tahini ranch

Sucks if you’re colorblind cos this salad is so wonderfully multihued and pretty and…wolf whistle. I, of course, say that affectionately. J himself…

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Main Course / April 7, 2022

chipotle black bean jalapeño popper taquitos

IT’S TAQUITO THURSDAY AMIGOS. Though you wouldn’t necessarily know it by my actual posts this week, I’m on a big fat Mexican food…

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Main Course / January 13, 2022

creamy three bean enchilada chili

When the weather’s chilly, I make chili. If you haven’t noticed, one pot and one skillet dinners dominate FMG of late. Post-Christmas I…

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Desserts / January 6, 2022

healthier fudgy peanut butter cup brownies

Healthy brownies, I’ll tell ya hwhat, with double the fudge sauce and a nice handful of soul-nourishing peanut butter cups. Comfort food with…

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Main Course / April 28, 2021

queso black bean taquitos with salty lime yogurt

I almost forgot about Cinco de Mayo upcoming, but now that I’ve unforgotten, let’s make some Queso Black Bean Taquitos with Salty Lime…

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Main Course / April 20, 2021

black bean falafel wraps with minted herb oil

How many of you haven’t worked with fresh mint in savory dishes before? I did not expose my culinary self to fresh mint…

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Main Course / March 24, 2021

puerto rican black bean tostadas with nacho spice plantain chips

Let me tell you, folks: baking is no substitute for frying plantains. No comparison if you want the genuine plantain experience. These Puerto…

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Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
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