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The Foul-Mouth Gourmet

food that gives no f*cks

Tag: balsamic

Main Course / August 6, 2024

blackened balsamic peach salmon and asparagus

Tropical Storm Salmon. Debby (I’ve been spelling her name wrong this whole time, perhaps that’s why her wrath won’t quit here) blew through…

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Main Course / November 22, 2022

sheet pan hot honey balsamic salmon

Bookmark this shit for when you’re cooking-weary after Thanksgiving but still want to eat more than leftovers or subpar, lukewarm carryout. Another day,…

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Main Course / May 24, 2022

marinated balsamic veggie cheese sandwich

Time to embrace summery picnic food! I’ve always had a thing with sandwiches. Growing up, mom would cart me through the Walmart deli…

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Main Course / July 27, 2021

skillet honey balsamic peach salmon with burst tomatoes & feta

Super easy Tuesday supper celebrating juicy peaches and the tried and true “feta makes everything bettah” theory of existence. Peaches and I are…

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Beverages / February 19, 2021

balsamic blueberry basil smash

Berry, berry nice. I’m sure my brain is broken because I’ve definitely written this more than once, but I am loving cocktails on…

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Appetizers / February 4, 2021

oven baked pb&j cauliflower wings

These are no standard wings, folks. For one, because they’re made of plants. Not too shabby, right? Cauliflower wings aren’t an invention of…

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Appetizers / December 17, 2020

fried brussels sprouts with orange balsamic vinaigrette and dried figs

Making tiny cabbages palatable since 1993. Pan-fried Brussels Sprouts get an upgrade from a simple, citrusy dressing that coats each crispy bit at…

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Main Course / June 19, 2020

rustic sheetpan arctic char with balsamic roasted tomatoes & shallot

I discovered arctic char a couple months back on a random Whole Foods adventure. J and I caught it on sale for $9.99/lb,…

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Flaky Buttermilk Biscuits with Honey Bourbon Straw Flaky Buttermilk Biscuits with Honey Bourbon Strawberry Jam 🍓When I crave biscuits I mean business, and this soft and buttery recipe is worthy of your repertoire, too. Slather on plenty of salty butter and the accompanying boozy berry spread for the ultimate comfy food experience that'll conjure the thought of sitting at your southern grandma's breakfast table on a weekend morning. Even if you dont have a southern grandma. Hell, embrace your inner southern grandma, folks. Recipe linked in bio or search "flaky buttermilk biscuits" on foulmouthgourmet.com!
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