Skip to content
  • Recipes
    • Appetizers
    • Beverages
    • Soups
    • Salads
    • Main Course
      • Seafood
      • Vegetarian/Vegan
    • Side Dishes
    • Desserts
    • Quick + Easy
  • Travel
  • Sidebars
  • My Story
  • Subscribe
  • Work with Me

The Foul-Mouth Gourmet

food that gives no f*cks

Category: Side Dishes

Main Course / March 18, 2025

broccoli “bacon” caesar pasta salad

I heart Pasta Salad Season. For two years running now, I’ve felt drawn to creating a ton of new pasta salads. The combinations…

Read more
Desserts / March 7, 2025

baked carrot cake doughnuts

A little bunny told me that these are the ideal weekend brunch for the spring. Well, this and maybe some Carrot Cake Cinnamon…

Read more
Recipes / March 4, 2025

herb roasted carrot soup

Everybunny at your spring table will love a bowl of this. I don’t know if I’ve written this emphatically enough in the past,…

Read more
Appetizers / January 24, 2025

hot honey butter biscuits

Honey lookin’ HOT right now. Funny enough, here in Florida, we ain’t hot at all. It’s 3 pm and the highest the mercury…

Read more
Quick + Easy / January 7, 2025

raspberry kale salad with poppyseed vinaigrette

Also known as “The Sweetheart Salad.” Yes, I have my heart-eyes aimed towards Valentine’s Day. Not because I care about the occasion itself,…

Read more
Quick + Easy / December 17, 2024

christmas brussels sprout salad with maple orange vinaigrette

Numbnuts over here thought it was a great idea to wear a tan shirt while deseeding fresh pomegranate, Now I look like a…

Read more
Recipes / November 26, 2024

salted rosemary dinner rolls

Rollin’ into Thanksgiving like… Thanksgiving crawled in its approach, then took off in a sprint, kinda like a cat stalking a lizard. I…

Read more
Quick + Easy / November 21, 2024

easy cheddar chive mashed potatoes

What is Thanksgiving without potatoes? A bit less thankfulish, methinks. Mom and I switch up our menus most years for Thanksgiving, but two…

Read more
Quick + Easy / November 5, 2024

shredded brussels sprouts wild rice salad with fig balsamic vinaigrette

I’ve been quite excited to make this salad for awhile, and today is the day we bring that vision to fruition. I know…

Read more
Main Course / October 22, 2024

no boil baked pumpkin mac and cheese

Who are my mac and cheese as a Thanksgiving side dish people? I, for one, never grew up with that option. We were…

Read more

Posts pagination

Previous 1 2 3 4 … 6 Next

Foul Mouth Latest

  • dill pickle chickpea salad sliders
  • sidebar | life and training 4.13 – 4.19
  • sweet green tea mint julep
  • coffeehouse cinnamon crumb cake
  • sheet pan pecan crusted hot honey mustard salmon
Dill Pickle Chickpea Salad Sliders 🍔happy #nati Dill Pickle Chickpea Salad Sliders 🍔happy #nationalchickpeaday! These no-cook, vegan-friendly, dilly cuties feature protein packed chickpeas, lots of pickles, and a creamy seasoned mayo base plopped into toasted slider buns. Totally appropriate for pool party guests to snatch up between swim sessions - and snatch them up they will. The baby dill garnish is what gets me. Optional, but whimsical, and thus highly recommended. Recipe linked in bio or search "dill pickle chickpea salad sliders" on foulmouthgourmet.com for the recipe!
Follow on Instagram

Popular Now

amaretto whiskey sour
the snowy poinsettia martini
pizza night italian chopped salad
hot honey shrimp with cheddar polenta

Copyright © 2026 The Foul-Mouth Gourmet. All rights reserved.
Theme: Patricia by VolThemes. Powered by WordPress.