candied pecan brussels sprouts with honey mustard
Please don’t burn your nuts. Here we are, a week from Thanksgiving, and I haven’t even released all of my concepts. Yeet. The…
Please don’t burn your nuts. Here we are, a week from Thanksgiving, and I haven’t even released all of my concepts. Yeet. The…
Apple, meet Brie. You two are gonna hit it off just fine. Coming at you with a dish somewhat like apple pie, but…
If this squash wasn’t so damn good I’d throw a steaming hot plate of it right in the faces of the Frontier customer…
One potato… You’ll have to wait for two potato. Throwing in your face a pot of steaming hot, easy, silky mashed potatoes. Well,…
Dippity doo-dah, dippity-ay, my oh my what a wonderful day. Plenty of foodstuffs coming your way, dippity doo-dah, dippity-ay. Here we are with…
Now this is fucking fall in a bowl. Raw Brussels sprouts are difficult to enjoy, and even roasted sprouts can still make a…
The German in me is overenthused about these soft pretzels. I don’t much go for ballpark or fair-type foods when I’m out and…
YOU GUYS, FEEL HOW SOFT THESE ARE. Aight, fellas. I’m a lifelong Floridian. I was born right after Hurricane Andrew, evacuated for Charlie…
Who can say no to a fresh, sultry, hot pizza on a football Sunday? Heathens, that’s who. Bro, I am on a buffalo…
Peaches are soon to morph into pumpkins, so let’s have some fun until that day is hammered into law. Not gonna lie, today…