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The Foul-Mouth Gourmet

food that gives no f*cks

Category: Recipes

Desserts / April 6, 2022

easter bunny munch

The simplest treat for the nibbly bunny in your life. I don’t attach a whole lot of memories as far as Easter goes.…

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Main Course / April 5, 2022

blackened shrimp caesar pasta

The Caesar Hoe (me) has returned! I won’t bore you with a narrative about my love for Caesar anything, but this is one…

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Beverages / April 1, 2022

fresh strawberry lime spritz

Spring into the weekend with a Fresh Strawberry Lime Spritz in hand. It’ll make the days even better than what you already hoped.…

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Main Course / March 31, 2022

no stir pesto risotto with butter roasted mushrooms and chickpeas

The easiest risotto there ever was. Only a couple swishes of the old wood spoon and bam, you’ve got on your hands a…

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Desserts / March 30, 2022

bakery-style blackberry swirl streusel muffins

*Insert obligatory Muffin Man joke here to exhibit my unique wit.* People, I want to reemphasize a point I’m sure I’ve made prior…

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Main Course / March 29, 2022

italian salmon and chopped broccoli antipasto salad

For real one of my favorite salads yet. I had no problem remaking this for better photos because it’s just so damn delicious…

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Main Course / March 25, 2022

mushroom vegetable enchilada stuffed poblanos

I forkin’ love stuffed peppers. Freshening up Friday with Mushroom Vegetable Enchilada Stuffed Poblanos. A bit of a different kick with these long…

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Main Course / March 24, 2022

spicy curried orange shrimp

Sneaking in with another sub-30 minute dish sure to satisfy any cravings for that sublime Asian takeout spot down the street. Sifting through…

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Desserts / March 23, 2022

chocolate chunk rye zucchini bread

Any other rye bread lovers here? When I lived alone some time ago, I went through a phase of buying every brand of…

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Main Course / March 22, 2022

one skillet garlic basil salmon and broccoli with burst tomatoes

Sliding into your browser with a no-fuss skillet meal primo for blarghuordhlgar Tuesdays. Can’t fathom that April creeps up on us already. April…

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Strawberry Sweet Rolls 🍓 A brunch as sweet as m Strawberry Sweet Rolls 🍓 A brunch as sweet as mom. Warm and gooey brioche-esque dough filled with jam and swirled with spoonfuls of delightful strawberry cream cheese frosting. Trust me, this, a bouquet, and your company are all she wants on Mother's Day. Recipe linked in bio or search "strawberry sweet rolls" on foulmouthgourmet.com!
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